Cay Tre creates fresh, traditional Vietnamese dishes with some extra Hoxton and Soho flair. Using the best in quality ingredients with heady aromas and aromatic flavours to create the best in Vietnamese food London has to offer. We pride ourselves on our handmade noodles, flown into London twice a week to truly transport you to the streets of Hanoi
We encourage our guests to share dishes in true a Vietnamese feasting fashion. Whilst we pride ourselves on our classic Pho which takes over 18 hours to perfect, we offer so much more from our josper grills and wok dishes to a selection of Vietnamese rolls from crispy crab to our classic summer rolls filled with shrimp, salmon or tofu. Our pho menu allows you to truly indulge on your perfect bowl adding ingredients to make 'it your own' to be sure the taste is just to your liking.
Our large bowls bring a one-dish-meal to your table, ideal for lunch. Feast on our Bun sa bowl filled to the brim with your choice of meat or vegetarian option and our vermicelli noodle salad